TenderheartBy: Hetty Lui McKinnon 'A love letter to vegetables and almost a memoir through recipes, this truly special book speaks to the soul as much as to the stomach.' Nigella Lawson Winner of the James Beard Vegetable Focused Cooking Book Award Heritage and food have always been linked for Hetty Lui McKinnon. Tenderheart is a loving homage to her father, a Chinese immigrant in Australia, told in flavourful, vegetarian recipes. Growing up as part of a Chinese