Lidia's From Our Family Table to YoursA personal collection of more than a hundred favorite family recipesfrom Crespelle with Herb Pesto and Penne with Sausage, Mushrooms and Ricotta Vegetable Polpette, to Lidia's Simple Roast Chicken and Mimosa Cakefrom the best selling, award winning "doyenne of Italian cooking" (The New York Times)Nothing brings a family together like food. And no one knows food like Lidia Bastianich. In this inviting, deeply personal new cookbook, she shares the