All American 930 Pressure Canner - 30 QuartThe All American line of pressure canners offer the safest method for home canning. The U. S. D. A. recommends pressure canning as the only way to can meat, fish, poultry and all vegetables. This unit has the capacity needed for preparing large quantities of food and pressure cooking inexpensive meat cuts to juicy tenderness in a short time. Only All American Pressure Canners feature an exclusive, precision machined "Metal to Metal" sealing system.